Cut (restaurant)

CUT
Restaurant information
Established	2006; 20 years ago (2006)
Owner	Wolfgang Puck Dining Group
Food type	Steakhouse
Location	9500 Wilshire Boulevard, Beverly Hills, California, 90212

CUT (sometimes referred to as CUT by Wolfgang Puck) is a high-end steakhouse restaurant chain with the original location in the Beverly Wilshire Hotel in Beverly Hills, California, U.S. founded by chef Wolfgang Puck.

Since it's opening in 2006, they have added numerous locations including Las Vegas (2008),^[1] New York City (2016),^[2] Singapore (2010),^[3] and Washington, D.C (2019)^[4] and is operated by the Wolfgang Puck Dining Group.

Awards and accolades

• 1 Michelin star by the Michelin Guide for California in 2019 and 2021^[5]

See also

• California portal
• Food portal

• List of Michelin-starred restaurants in California

References

1. Stapleton, Susan (January 8, 2019). "Wolfgang Puck's Cut Gets a Makeover". Eater Las Vegas.
2. Sutton, Ryan (November 30, 2016). "Wolfgang Puck Gives New York the Steakhouse It Doesn't Need". Eater NY.
3. "Chef Wolfgang Puck Debuts Flagship Restaurant Spago at Marina Bay Sands". Robb Report. October 11, 2015.
4. Sietsema, Tom (September 18, 2019). "The stars of the show at Cut by Wolfgang Puck might surprise you". The Washington Post.
5. Nachman, Sherrie (October 7, 2019). "Find Out Why los Angeles' CUT Restaurant Just Received a Coveted Michelin Star". Forbes.

External links

• Official website