Kedjenou
Kedjenou (nke a makwaara dị ka Kedjenou poulet na Kedjenou de Poulet) bụ nri na-esi ísì ụtọ nke ukwu!! a na-esi nwayọ sie na canari (pot terra-cotta) n'elu ọkụ ma ọ bụ coal ma jiri ọkụkọ ma ọ bụ guinea hen na akwụkwọ nri kwadebe ya.[1][2] Ọ bụ nri ọdịnala na nke a ma ama nke nri ndi mba Côte d'Ivoire.[3]
Ụzọ e si akwadebe nri ahụ dịgasị iche. Mgbe ụfọdụ, a na-eji obere ma ọ bụ enweghị mmiri agbakwunyere na nkwadebe ya, na-enye ohere ka anụ ahụ sie na juices nke ya, nke na-eme ka anụ ahụ dị nro ma na-etinye ụtọ nke ihe ndị mejupụtara ya.[2] Mgbe ụfọdụ, a na-esi nri ahụ n'ime akwụkwọ unere a na-ekpuchi ekpuchi ma mechie ya nke a na-etinye n'okpuru coal ọkụ.[4] Na Côte d'Ivoire, a na-ejikarị Attiéké, nri dị n'akụkụ nke e ji cassava e siri esi mee.[2]
Hụkwa nka
[dezie | dezie ebe o si]- Nri ndị Ivory Coast - nri ndị Côte d'Ivoire
- Ndepụta nri ndị Afrịka
- Ndepụta stews
- Food portal
Ebensidee
[dezie | dezie ebe o si]- ↑ Auzias (2008). Côte d'Ivoire (in fr). Petit Futé. ISBN 978-2746924086. Retrieved on 15 October 2012.
- ↑ 2.0 2.1 2.2 Harris (1998). "Kedjenou", The Africa Cookbook. Simon & Schuster. Retrieved on 15 October 2012. Harris, Jessica B. (1998). "Kedjenou". The Africa Cookbook. Simon & Schuster. p. 237. Retrieved 15 October 2012. Kpọpụta njehie: Invalid
<ref>tag; name "AfricaCookbook" defined multiple times with different content - ↑ Jacob (2007). The World Cookbook for Students. Volume 1, Afghaninstan to Cook Islands. Greenwood Publishing Group. ISBN 978-0313334559. Retrieved on 15 October 2012.
- ↑ Sheehan (2010). Côte D'Ivoire. Marshall Cavendish. ISBN 978-0761448549. Retrieved on 15 October 2012.
Ịgụ ihe ọzọ
[dezie | dezie ebe o si]- The National Culinary Review. American Culinary Federation (1992). Retrieved on October 14, 2012.
- Global Rhythm. Volume 14, Issues 3-12. World Marketing Incorporated (2005). Retrieved on October 14, 2012.