Roti sosis

Roti sosis
Sausage bread at a bakery in Cikini, Jakarta, Indonesia
Buku masakan: Roti sosis  Médhia: Roti sosis


Roti sosis minangka panganan Amerika sing digawe saka sosis lan bahan liyane sing digulung utawa ditutup adonan lan dimasak ing oven. [1]

Roti sosis biasane digawe saka adonan pizza lan kalebu sosis Italia, keju mozzarella (utawa keju panggantos sing padha) lan bahan liyane kayata jamur, bawang, sayuran liyane, lan macem-macem ramuan, rempah-rempah lan saos gumantung saka resep. Yen adonan digunakake, sosis biasane remuk utawa dipotong, banjur dipanggang, uga keju ing jero adonan pizza sing digulung. [2] Resep Injil Roti ing Beth Hensberger nyaranake nyisipake bahan-bahan kasebut ing segiempat adonan lan gaya jeli-roll dawa kanggo nggawe roti sosis. [3]

Deleng uga

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Referensi

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  1. "Sausage Bread". New York Times. January 20, 2009. Dibukak ing 2009-01-23.
  2. "WAFB Channel 9 http://www.wafb.com/Global/story.asp?S=3618416 Archived 2012-02-19 at the Wayback Machine.
  3. "One bread that all my Italian friends remember from their childhoods is sausage bread. It uses and pizza dough recipe and is a great picnic food, late-night snack, or brunch accompaniment to scambled eggs." Beth Hensperger The Bread Bible p. 195 https://books.google.com/books?id=dvwGDlfoB9oC&pg=PA195&dq=sausage+bread