Suspiro de limeña
 | |
| Jeneng liyané | Suspiro a la limeña |
|---|---|
| Jinis | Dessert |
| Panggonan asal | Peru |
| Tlatah utawa praja | Lima |
| Woworan pokok | manjar blanco (milk, sugar, almond flour, egg yolks, vanilla), meringue (egg whites, Oporto, cinnamon) |
 Buku masakan: Suspiro de limeña  Médhia: Suspiro de limeña | |
Suspiro de limeña utawa Suspiro a la limeña minangka panganan cuci mulut gastronomi Peru . Tarjamahan harfiah saka jeneng panganan cuci mulut yaiku "Sigh of the lady from Lima".
Preparasi
[besut | besut sumber]Lapisan panganan cuci mulut manjar blanco digawe nganggo susu lan gula sing digodhog nganti wernane kandel lan karamel ditambah karo kuning telur lan kadhang kala, nanging ora mesthi intine vanila.
Lapisan ndhuwur merengue digawe saka endhog putih lan sirup anggur port (digawe saka anggur port lan gula digodhog nganti kenthel) banjur disiram karo kayu manis .