Arthrobacter citreus |
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Değerlendirilmedi (IUCN 3.1) |
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Arthrobacter citreus |
Arthrobacter citreus, Arthrobacter cinsine bağlı bir bakteri türüdür.[1]
- Karigar, C; Mahesh, A; Nagenahalli, M; Yun, DJ (Şubat 2006). "Phenol degradation by immobilized cells of Arthrobacter citreus". Biodegradation. 17 (1). ss. 47-55. doi:10.1007/s10532-005-3048-y. PMID 16453171.
- Chan, E. C. S.; Johnson, M. B. (Haziran 1966). "Growth of Arthrobacter Citreus at an Elevated Temperature: I. Promotion by Associated Microorganisms". Canadian Journal of Microbiology. 12 (3). ss. 581-584. doi:10.1139/m66-081. PMID 5962587.
- Datta, Jharna; Maiti, Amiya K.; Modak, Deba P.; Chakrabartty, Pran K.; Bhattacharyya, Prantosh; Ray, Prasanta K. (2000). "Metabolism of .GAMMA.-hexachlorocyclohexane by Arthrobacter citreus strain BI-100. Identification of metabolites". The Journal of General and Applied Microbiology. 46 (2). ss. 59-67. doi:10.2323/jgam.46.59.
- {{Kitap kaynağı|soyadı1=ed.-in-chief|ad1=George M. Garrity|başlık=Bergey's manual of systematic bacteriology.|tarih=2012|yayıncı=Springer Science + Business Media|yer=New York|isbn=978-0-387-68233-4|basım=2.2
- Parish, edited by J.H. (1979). Developmental biology of prokaryotes. Berkeley: University of California Press. ISBN 0-520-04016-3.
- McSweeney, edited by P.L.H. (2007). Cheese problems solved. Boca Raton: CRC Press. ISBN 978-1-84569-353-4.